Patteson and Alice Branch behind the PAC Sweets booth at a Richmond farmers market

PAC Sweets

Custom cakes and cinnamon rolls
made from scratch.

Patteson and Alice Branch have made thousands of custom cakes, cookies, and cinnamon rolls since 2020.

After creating a four-layer cake to pass time during COVID-19 lockdown, we became obsessed with testing recipes and teaching ourselves how to bake. PAC Sweets was born that summer from small orders from neighbors and family members. As middle schoolers, we created a small menu and posted flyers around the neighborhood to get orders…

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A large pink paper flower decorating the PAC Sweets market booth
Boxed PAC Sweets cinnamon rolls with branded stickers on a market table

Our pledge to quality

Everything is made locally from scratch.

Pure ingredients

Our ingredients are sourced locally and stored fresh. All cinnamon rolls and cakes are nut free.

Small batches

Everything is baked in our home kitchen. This keeps us baking new batches all the time as a cottage food bakery.

Hard work

We love to spend long, 16-hour days in the kitchen every week to deliver the best quality to our customers!

Fresh from the oven:

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Chocolate cake ringed with vanilla rosettes and OREO cookies
A tiered white wedding cake beneath a tall white floral arrangement
Construction-themed cake with toy diggers and crushed cookie dirt
Two-tier cake with a UVA logo on top and a fishing scene below
Brightly piped two-tier cake reading Senioritas
Pastel cake topped with two handmade Squishmallow figures